Magic Chef Bread Recipes machine

Breadmaker machines have become very popular in recent years and is not difficult to understand why, when you just pop in the ingredients and let the machine make fabulous bread for you.

Here are two delicious recipes to prepare for today:

Bread Maker

1. 100% stone powder bread

Measuring the amount of ingredients - Method of preparation:

- 3 cups 100% level of the whole wheat flour
- Wheat gluten flour 3 / 8 cup level
- 1 1 / 2 cups of water to 110 degrees
- 3tablespoons honey
- 4 teaspoons active dry yeast
- 2 teaspoons salt, full

Directions:

- Mix in a separate bowl, flour, gluten flour and salt.
- Pour water into the loaf pan. It is important to use a thermometer and the water is 110 degrees.
- Sprinkle the yeast into the water. Stir with a wooden spoon until yeast is dissolved.
- Add the honey. Stir with a wooden spoon until honey is completely dissolved.
- Add the flour mixture.
- Gently stir in each cornerthe pan to help mix mixture.
Place the container in a bread machine -.
- Place the bread on the menu (medium or light).
- The bread freezes well.

2. 100% whole wheat bread for bread machine

Amount Measure Ingredient - Preparation Method

Current Pan

- 1 cup water
- 2 1 / 2 cups bread flour
- 1 1 / 4 c. tablespoons powdered milk
- 1 teaspoon salt
- 1 1 / 2 c. tablespoons butter
- 1 1 / 4 c. tablespoons honey
- 1 tablespoon gluten
- 2 teaspoons honey
- 1 1 / 2teaspoons rapid rise yeast *** OR ***
- 2 teaspoons active dry yeast

Large Pan

- 1 1 / 2 cups water + 2 TB
- 3 3 / 4 cups bread flour
- 2 tablespoons powdered milk
- 1 1 / 2 c. teaspoon salt
- 2 tablespoons butter
- 2 tablespoons honey
- 1 1 / 2 c. a tablespoon of gluten
- 1 tablespoon molasses
- 2 1 / 8 c. teaspoon rapid rise yeast *** OR ***
Active dry yeast 3 teaspoons -

Directions:

The trick to making 100% whole wheat bread in your machine is aextra knead, which gives the yeast and gluten a second chance to create a lighter bread.

When dough cycle is completed first, simply reboot and start again. Some manufacturers produce home bakeries with a whole wheat cycle, if your computer does not have one, this method of starting the works as a simple alternative.

Tips for success:

The gluten gives the whole wheat flour the structure necessary for good bread. If the market does not stock wheat gluten, try your localhealth food store. Remember that love her more. It is particularly important in the whole wheat bread 100%. Because you love her more, this recipe only on the regular bake cycle.

Magic Chef Bread Recipes machine